Thursday, 2 September 2010

Deep fried beer anyone?

And no, it's not from Scotland, it's from Texas.

3 comments:

  1. Horrific. Really Horrific.

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  2. This guy was on 5live radio this morning. He says he consulted food experts on how to do this but they couldn't make it work, and then his 4 year old son said 'why dont you do this....' and it worked. He wouldn't disclose the idea though to the media.
    Does sounds pretty bad though.

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